Recipes

Maria Cookie Cake

60 min

Average

24/02/2025

"Maria" cookie cake from "Lagoda" is a classic that always wins hearts!

Easy to prepare, delicate in taste, with hints of coffee aroma – and, most importantly, all this in 60 minutes!

List of ingredients

Number of servings: 6

Cooking time: 60 min

Cookies "Maria" from "Lagoda"

400 g

Cheese

300 g

Butter

200-300 g (for a thicker cream, we recommend 300 g)

Powdered sugar

100 g

Cream

50 ml

Vanilla sugar

10 g

Coffee

1 glass

Can be prepared from:

Long-lasting cookies “Maria”

400 g

View SKUs

Preparation

Step 1

Beat the cheese, cream, 50 g of powdered sugar and vanilla sugar into a creamy mass.

Step 2

In another bowl, beat the butter with 50 g of powdered sugar until the mixture becomes fluffy. Combine the curd mass with the butter mass, mix. The cream is ready!

Step 3

Dip the "Maria" cookies in coffee and layer them, alternating with the cream. Each layer gives the cake even more tenderness and aroma!

Step 4

Spread the cream on the top and sides of the cake. Crush the remaining cookies and decorate the cake.
Leave it for a few hours to soak - and it's done!

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